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On Point
$22.99
On Point (COLOMBIA)
“Bright and balanced with dried orange, berry, and chocolate notes — a medium roast that keeps you alert and ready, just like officers being on point.”
Roast: Medium
Tasting Profile: Dried orange, berry, chocolate
Grower: Smallholder farmers from Medellin
Variety: Castillo, Caturra, Colombia, & Typica
Region: Medellin, Antioquia, Colombia
Altitude: 1300-1500 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in solar dryers to protect the coffee from rain.